Flax Seed Mukhwas

Ingredients:

- Flax seeds-1.5 cups

- Half a lemon

- Pinch of tumeric

- 1/2 teaspoon of salt, may add 3/4 teaspoon if want a little more saltier

1) Take flax seeds in a bowl and add half a lemon worth of fresh lemon juice, pinch of turmeric, and 1/2 teaspoon of salt

2) Roast on low to medium flame until you hear crackling, once you hear crackling throughout, you can turn off stove and remove it from the stove burner and let it cool

2) Enjoy!