Frozen Edamame Hummus
-1.5 cups of frozen edamame
-1/4 cup tahini paste
-3 tablespoons lemon juice
-1/2 teaspoon lemon zest
-2 cloves of garlic
-1/2 teaspoon of salt
-1/2 teaspoon of cumin
-1/4 cup of water
-4 tablespoons of extra-virgin olive oil
-Few leaves of basil, cilantro, parsley, or all of them
-Parsley or cilantro finely chopped for garnishing
Method:
1) Boil the edamame in water for 4-5 minutes on the stove or you can use the microwave and place in a bowl of water and microwave for about 3-4 minutes
2) Food process all the ingredients and half the extra-virgin olive oil(about 2 tablespoon) until smooth consistency. Taste to adjust lemon and salt if needed.
3) Now place in bowl and garnish with remaining olive oil and parsley/cilantro and enjoy!
